It could be a lemon muffin


I'm really not very keen on baking because after all the mixing, whisking and so on there's so much to clean and the dish-washer gets full in a blink of an eye!!! But I still have passion for experiments, so what I came up with today was little lemon muffins... Very light and lemony...

What we need:

2 eggs

5 tbsp of brown sugar

5 tbsp of flour

1 tbsp of baking powder

0,5 lemon juice and lemon zest

1 tbsp of butter ( melted)

a drop of vanilla extract

What we have to do:

1. Seperate egg yoks and whites. Mix egg yoks with sugar, add lemon juice and zest, baking powder. Wisk carefully. Add vanilla extract, then flour and melted butter.

2. Wisk egg whites until they are flyffy and keep the shape. Mix it carefully in the batter. Put into muffin tray. Sprinkle some brown sugar on the top.

3. Bake for 15 min in 180C oven.

I think until the evening I'll think up some icing... or maybe not...