Wednesday, July 15, 2009

Oven baked zucchini patties


I believe this is the best time for all food lovers because now it's the time when all the vegetables are ready to be made and they are easily available in all stores. So this time I tried to make zucchini kind of pancakes just instead of frying I made then in oven. So a bit less calories... That is what I just love!!!

What we need:

2 zucchinis
2 tbsp of chopped parsley
2 tbsp of chopped dill
1 tbsp of chopped mint
2 medium onions, chopped
100 gr grated cheese
2 eggs
4 tbsp of flour
1 tbsp of baking powder
salt and pepper to taste
red pepper flakes

What we have to do:

1. Grate zucchini, mix in chopped herbs and onions.
2. Add grated cheese, eggs and flour, baking powder, salt and pepper, red pepper flakes and mix it well.

3. Put baking paper on a tray and add zucchini batter with a spoon.


4. Preheat the oven 200C and bake for 40 min. Serve with herbed yogurt or any fresh dip you like! Enjoy!
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5 comments:

  1. Those fritters sound delicious, and easy to make!

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  2. Mmm I love making fitters. These look very yummy!

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  3. I am so impressed to see that these are baked and not fried! I'm going to have to try to make them gluten-free :). They look delicious and so golden! yummy.

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  4. Love the healthy aspect of baking these in the oven and see, they came out wonderfully crispy!

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