A warm appetizer - chicken slices wrapped in smoked bacon


While I was looking through my food photos I noticed that there are so many great dishes that were not blogged. At this time of the year everyone is looking for something easy and still festive. So this dish I made a month ago while visiting my mother in Lithuania.

What we need:
1-2 chicken breasts cut in stripes
300 gr of sliced bacon
salt and pepper
rosemary
olive oil


What we have to do:
1. Slice chicken breasts into stripes. Season with salt and pepper.
2. Wrap chicken in bacon and drizzle some rosemary leaves on top.
3. Place wrapped chicken on a baking tray, add some olive oil and bake for 20 min in an oven ( 190C).
4. Serve with your favourite salad. Enjoy!
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