Monday, October 25, 2010

Pear and raisin muffins with olive oil/ Kriausiu ir razinu keksiukai su alyvuogiu aliejumi




This is the time for pears and cinnamon and everyone seems to be mixing and baking. So why not to try this easy recipe and you can feed the whole crowd with them as I made 24 pretty big muffins, if you make them smaller, you might get even more. Another thing, if you like your muffins a bit sweeter, add a bit more sugar or honey. Anyway, baking is all about enjoying...

What we need:

1/2 glass of olive oil (1glass - 250ml)
1 glass of sugar
2 eggs
1 glass of milk
1 tsp vanilla
1 tsp cinnamon
1 ginger powder
2 apple marmalade
2 1/2 glasses flour
1 tsp baking powder
1/2 baking soda
2 big pears
4 tbsp raisins ( optional)

What we have to do:

1. Pour the olive oil and sugar, vanilla, cinnamon and ginger powder into a bowl and whisk it well and then add your eggs, apple marmalade, milk and mix it well again for 4-5 minutes.
2. Now add your flour, baking powder and soda and mix them in the egg mixture.
3. Peel your pears, remove the seeds and cut into pieces.
4. Preheat the oven 180C. Put paper cases into muffin tray and add a tablespoon of batter into each case. Then put in 3-4 pieces of pear and sprinkle with 4-5 raisins.
5. Bake in the oven for 25 minutes. Then let it cool and finally sprinkle with some powdered sugar if you want. Enjoy!


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Receptas Lietuviskai - Kriausiu ir razinu keksiukai su alyvuogiu aliejumi


Receptas tikrai paprastas, nes cia is tu receptu, kur viska sudedam i dubeni, isplakam ir kepam!

Reikia:

1/2 stiklines alyvuogiu aliejaus ( 1 stikline - 250ml)
1 stiklinės baltojo cukraus
2 kiaušinių
1 stiklinės pieno
1 a.š. vanilinio cukraus
1 a.š. malto cinamono
1.a.s. imbiero milteliu
2.v.s. trintos obuoliu uogienes ( nebutina, bet ji sako suteikia dregmes)
2 1/2 stiklinės miltų
1 a.š. kepimo miltelių
1/2 a.s. sodos
2 dideliu kriausiu
4 v.s. razinu ( jei norite)

Gaminam:

1. Pirmiausia alieju isplakame su cukrumi, vanile ir cinamonu ir imbiero milteliais. Tada po viena sudedame kiausinius, sudedame obuoliu uogiene, supilame piena ir isplakame.
2. Tada jau issijojame miltus ir sudedame po truputi kartu su soda ir kepimo milteliais. Ismaisome.
3. Kriauses nulupame ir isimame seklas. Supjaustome siaudeliais.
4. I keksiuku forma dedame popierinius indelius, tada dedame po sauksta teslos, i kiekviena keksiuka ismeigiame po 3-4 gabalelius kriausiu, apiberiame 4-5 razinom.
5. Kepame 180 C orkaiteje apie 25 minutes. Atvesiname ir jei norite apibarstote cukraus pudra. Skanaus!

Gaunasi 24 didoki keksiukai

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